Ciao Churu Pack of 50 Chicken Mix Festive Packs - 14g x 50
Ciao Churu Pack of 50 Chicken Mix Festive Packs - 14g x 50
Description:
Japan’s no. 1 best selling cat treats, Ciao Churu is a tasty liquid snack that helps replenish fluid loss in your cats’ body. You can feed the liquid paste directly to your cat, or it can be added to your cat’s food for an extra flavour to entice your cat to eat his meals. Available in 10 delicious flavours, your finicky cats gotta love it! If, like many cat owners, you prefer your cat treats to be grain- and preservative-free, you’ll definitely want to check out Ciao Churu Bonito Cat Treats. They’re prepared exclusively with human-quality ingredients and each treat contains green tea extract for anti-oxidant benefits.
Features:
- Consists of 5 different chicken-based Churu flavours
- Grain-free creamy treat
- Contains Green Tea Extract with antioxidant properties and reduce poop odour
- Suitable for all life stages and all breeds
- No added preservatives or colouring
- High palatability – great for even the pickiest cats!
- 14g x 50 Sachets
Suitable for:
Cats of all life stages
Ingredients:
Ciao ChuRu Chicken Fillet:
Chicken Fillet, Forming Substances, Flavoring Agents, Yeast extract powder, Vitamin E, Green Tea Powder
Ciao ChuRu Chicken Fillet & Squid:
Chicken Fillet, Squid, Modified Starch, Guar gum, Fish paste, Flavoring Agents, Vitamin E, Carrageenan, Green tea powder
Ciao ChuRu Chicken Fillet With Scallop & Sliced Bonito:
Chicken Fillet, Modified Tapioca Starch, Flavouring Agents, Scallop, Guar Gum, Sliced Bonito, Vitamin E, Carrageenan Green tea powder
Ciao ChuRu Chicken Fillet With Scallop:
Chicken fillet, Starch, Scallop extract, Guar gum, Natural flavoring agents, Fish extract concentrated, Vitamin E, Carrageenan, Green tea powder, Fructooligosaccharide (FOS)
Ciao ChuRu Chicken Fillet Seafood:
Chicken fillet, Tapioca Modified starch, Flavoring agents, Guar gum, Scallop extract, Dried bonito extract, Tuna extract, Vitamin E, Carrageenan, Green tea powder, Fructooligosaccharide (FOS)